Siobhan Says: The 5 Cs of Credit (Lender Love Language)
Dear Siobhan,
I have been running my bakery in Southwest Detroit for four years. My conchas are legendary, my books are finally clean (thanks to my new bookkeeping software and habits), and I’m ready to move from a shared kitchen into my own storefront. I need $30,000 for ovens and a display case. But things are not going well with the banks.
My credit score is a 660 – not perfect, but I’m currently paying everything on time and never missed a payment without a good explanation. Why does it feel like I’m asking for a miracle instead of a loan?
—Frustrated …